Recipe of Bbq Pork Rib Tips Recipe

Apple Radish Bbq Ribs

Bbq pork ribs recipe, some people call it a bbq spare ribs, either way, strictly speaking they are not barbecued… they're deep fried.

Recipe Summary Apple Radish Bbq Ribs

This recipe is fun, easy, and a real crowd pleaser at the family dinner table. This recipe is very forgiving, and can be used for any kind of ribs. All measurements can be altered to change taste and yield results.

Ingredients | Bbq Pork Rib Tips Recipe

4 pounds pork spareribs

2 quarts apple juice

3 cups barbecue sauce

½ cup prepared horseradish

3 tablespoons Worcestershire sauce

1 teaspoon garlic salt

Directions

Place ribs in a stock pot, and cover with apple juice. Bring to a boil, reduce heat, and simmer for 1 to 2 hours. Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, mix together barbecue sauce, horseradish, Worcestershire sauce, and garlic salt. Stir in 3 tablespoons of the apple juice from the ribs.

Brush underside of ribs with 1/3 of the sauce. Turn them over, and place in roasting pan. Brush tops with remaining sauce.

Bake in preheated oven for 25 to 35 minutes, brushing occasionally with sauce.

Info | Bbq Pork Rib Tips Recipe

prep: 10 mins cook: 2 hrs 35 mins total: 2 hrs 45 mins Servings: 4 Yield: 4 servings

TAG : Apple Radish Bbq Ribs

Meat and Poultry Recipes, Pork, Pork Rib Recipes, Spare Ribs,